Sit Down Luncheon / Dinner

Sit Down Luncheon

All luncheons include choice of salad, cup of soup, or fresh fruit cup, vegetable du jour, freshly baked rolls; coffee, tea, and dessert.

40 person minimum. Choice of two.

Chicken Casino with sauce poulet and rice - $14.95
Chicken a la King in a pastry shell - $13.95
Chicken Salad Plate (with fruit & pita) - $12.95
Chicken Souvlaki Salad - $11.95
Grilled Chicken Caesar Salad - $11.95
Italian Style Baked Haddock with rice - $14.95
Seafood Newburg in puff pastry - $14.95
Jumbo Shrimp Scampi (4) with rice - $14.95
Baked Lasagna - $12.95
Grilled Steak Salad with cabernet vinaigrette - $13.95
Open face Prime Rib on sourdough toast - 6 oz. - $15.95

Sit Down Dinner

All dinners include choice of soup or salad, potato or rice, seasonal vegetable, freshly baked rolls, coffee, tea, and dessert

40 person minimum. Choice of two.

Filet Mignon - 8 oz. - $32.95
NY Strip Steak - 10 oz. - $29.95
Slow roasted Prime Rib of Beef - 10 oz. - $28.95
Chicken Casino with sauce poulet - $21.95
Chicken Piccata - $21.95
Pork Loin medallions with carmelized onion and apples in a marsala wine sauce - $24.95
Broiled Salmon with sweet pepper hollandaise - $24.95
Shrimp Fra Diablo over fettucine - $24.95
Italian Haddock (broiled w/tom. onion, spinach, mozz) - $22.95
Veal a la Paolo (medallions with artichoke, bell pepper sauce) - $29.95
Vegetarian Pasta (penne tossed with fresh vegetables tossed in a garlic infused olive oil with parmesan) - $16.95
Mixed plate - 6 oz Sirloin and a 6 oz Chicken breast - $32.95

Desserts

Chocolate or Strawberry Mousse; Mint or Chocolate sundae. Other Desserts available at an additional charge.